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Hazel Bierzynski: "Turned out really well! Easy to make with no over…" Read More
5Ingredients
2Hours
120Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/4 tsp. active dry yeast
- 1 tsp. sugar
- 1 1/4 cups warm water (about 100 degrees F should do)
- 1 1/2 tsp. kosher salt
- 2 1/2 cups all purpose flour (plus extra for dusting)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium360mg15% |
Potassium40mg1% |
Protein3g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A |
Vitamin C |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Hazel Bierzynski 3 years ago
Turned out really well! Easy to make with no overnight rising. It will be my go to crusty bread from now.
Liz S. 8 years ago
Love this recipe - new to bread making and it turns out perfect. I double the recipe and make one big loaf in a Dutch oven.