Easy Crockpot Beef Tips With Gravy

Amber Rodriguez: "It came out great. The gravy was delicious and we…" Read More


  • 2 pounds beef stew meat
  • 10 3/4 ounces condensed cream of mushroom soup
  • 7/8 ounce brown gravy mix (some packets range to 1 oz, and that's still ok to use)
  • 1 cup beef broth
  • 1 onions (small, diced, about ⅓ cup)
  • 2 cloves garlic (minced)
  • 1 tablespoon corn starch (mixed with 1 Tablespoon water, you can also use 2TB of flour with ¼ cup water)
  • egg noodles (or mashed potatoes, prepared.)
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    Made it

    NutritionView More

    Sodium34% DV810mg
    Fat7% DV4.5g
    Protein8% DV4g
    Carbs6% DV19g
    Fiber4% DV<1g
    Calories130Calories from Fat45
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat45
    Total Carbohydrate19g6%
    Dietary Fiber<1g4%
    Vitamin A2%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Amber Rodriguez 3 months ago
    It came out great. The gravy was delicious and went perfectly with the homemade mashed potatoes I made. The only thing I didn’t like was that the beef tips just tasted like a regular pot roast with gravy. Don’t get me wrong it did taste great, I was just expecting or wanting a different taste to the meat.
    Cranney 7 months ago
    love this, easy and great tasting!
    Natalie Bell 7 months ago
    It was very good and easy
    Lakeysha Toliver 8 months ago
    Bland. My son & his friend did NOT want seconds. Neither did I.
    Jeff Schafer 8 months ago
    Was really good. I make this again.
    cynthia ehrlich 9 months ago
    It was tender and delicious! We made it with mashed potatoes. Next time however we will double the recipe!
    christa B. 9 months ago
    needed more flavor added beef boullion
    Bryce Marek 9 months ago
    Amazing!! I would recommend to anyone wanting a good dinner to just put in a crock pot
    Mariah M. 10 months ago
    Delicious and filling!
    Karinhall a year ago
    Great! Tender, flavorful, my husband had mashed spuds, I had rice. With a salad and peas, we were very pleased, will make it again!
    Arlene.DesRoches a year ago
    It was amazing! Everyone loved it. The meat fell apart in your mouth.
    Alicia a year ago
    Overall just okay. Gravy remained thin. Very bland, I added Weber steak and chop seasoning to add more flavor and topped with parmeasean. Next time I will add more spices in the beginning.
    Kailie Mack a year ago
    Quick and easy and most importantly, delicious!
    Ronald Sheweloff a year ago
    So easy and tasty. It’s on my list to make again
    King a year ago
    Turned out super yummy
    comfort food!!! sooo good and easy too! only thing i added was sliced onion :)
    kay W. a year ago
    this recipe is a definite keeper, even my picky kid ate two helpings. you wont be disappointed.
    Kimberly W. a year ago
    good food. kids loved it
    Growe a year ago
    Too fattening for me.
    Jen Strom a year ago
    Super easy, delicious. Reheats well, too.
    Wright a year ago
    Meat was perfectly tender
    Sally Schutte a year ago
    Delicious! Easy! Turns out great every time!
    Turner Taunton a year ago
    Easy and savory good for family meal added a few things like garlic salt and pepper and didn’t have brown gravy used mushroom one
    Patty Rice 2 years ago
    I love this!! It’s the best way to get tender beef tips. I’ve made it as written & it was delicious. But I’ve also tried some of the suggestions others left. One of my favorites was adding onion soup mix and little extra beef broth.
    Scott C. 2 years ago
    It was okay - not as much flavor as I was expecting. Will try adding a few spices to jazz it up next time. Gravy took a bunch more thickening agent then the recipe said. Not ready to give up on this one yet, but definitely was not wowed with my initial attempt.
    Amanda S. 2 years ago
    It was delicious I just wish it had made more. Next time I make this I'm going to double the recipe
    Wendy 2 years ago
    Easy meal and was good. Used low sodium soup and it was still flavorful.
    Zoe DiStefano 2 years ago
    It was delicious and so easy. I added cooked baby portobello mushrooms and a little salt and pepper and it was great! Definitely making again!!
    Phorn 2 years ago
    It was alright. Not a lot of flavor.
    Stephanie Nord 3 years ago
    came out a billion times better than i could have even guessed! the flavor was very savory but not in a way that felt like overpowering flavory but in a way that felt like slow cooked stew meat that would be perfect with some extra salt. i really really enjoyed this even though this wasnt the meal i imagined being one of my favorites for the week. my kids 2 and 6 both enjoyed it as well! definitely going to keep this one as a staple.