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6Ingredients
25Minutes
90Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 cups milk
- 2 large eggs
- 2 Tbsp. butter (melted)
- 1 1/2 Tbsp. sugar
- 1/8 tsp. salt
- 1 cup flour
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium70mg3% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Courtney 2 years ago
So easy! Simple to follow and takes no time at all (aside from refrigeration time).
Elicia B. 3 years ago
This was so delicious I added a little vanilla extract to the mixture was soooooo delish
Michelle Critcher 4 years ago
Great! Super easy too! Mine took a little longer than the recipe said, but if you just wait until the top of crepe changes to a slightly darker color and then flip it, you're good. I stuffed them with berries and drizzled chocolate on top. So good!