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Justin Grayczyk: "Really enjoy the tang the apple cider vinegar giv…" Read More
6Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. coleslaw mix
- 1/2 cup mayonnaise
- 1 Tbsp. white wine vinegar
- 1 Tbsp. sugar
- salt (/pepper)
- 2 Tbsp. lemon juice
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium420mg18% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C100% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Justin Grayczyk 6 months ago
Really enjoy the tang the apple cider vinegar gives. Ditch your bland store bought and give this a try. I like to make more than what is recommended.
Greg Lovell 2 years ago
I just make this in a small jar with a sealing cap and shake it all up to mix, kind of eyeballing proportions/to taste because the jar holds more than original recipe ingredients amounts.
Add the liquids (use dash lemon juice + couple dashes water and couple dashes milk), onion powder, celery seed, S & P, sugar (combo regular and monkfruit), then shake it all up vigorously. Then stir in the mayo and adjust as needed from there.
Digger John 2 years ago
Excellent, just was too dry with the amount given. I made double and it came out brilliantly.