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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup ketchup
- 4 Tbsp. brown sugar
- 2 eggs
- 1/2 cup plain yogurt
- 2 tsp. Dijon mustard
- 1 Tbsp. Worcestershire sauce
- 1 tsp. dried thyme
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 2 lb. meatloaf (mix, equal parts ground chuck, pork and veal)
- 2 cloves garlic (peeled and minced)
- 1 small onion (peeled and finely chopped)
- 1/2 cup fresh flat leaf parsley (chopped)
- 3/4 cup breadcrumbs
- 9 pieces sliced bacon (thinly)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat16g80% |
| Trans Fat1.5g |
| Cholesterol205mg68% |
| Sodium1230mg51% |
| Potassium750mg21% |
| Protein38g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g2% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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