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Charles Merenda: "very good basic chili recipe. and on a side note…" Read More
10Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef
- 1 onion (finely diced)
- 2 cloves garlic (minced)
- 30 oz. red kidney beans (dark)
- 30 oz. crushed tomatoes
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1 tsp. ground cumin
- 1/4 tsp. garlic powder
- 1 Tbsp. chili powder
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol45mg15% |
Sodium650mg27% |
Potassium1020mg29% |
Protein26g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber4g16% |
Sugars<1g |
Vitamin A25% |
Vitamin C110% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Charles Merenda 2 years ago
very good basic chili recipe. and on a side note if you change most of the major ingredients in the recipe please stop rating the recipe. so annoying! it skews the ratings. I get so tired of hearing people say I made this recipe but I added this and edited that blah blah blah. if that's the case then you shouldn't rate this recipe.
Dee 2 years ago
I made it as is and it turned out tasty and easy to make. Since it is a basic recipe you can adjust to your taste.
kathy 4 years ago
Delish! I used ground turkey instead of ground beef and a little spicy chicken sausage. I also added black beans - very good and so simple to make.
Vickie 5 years ago
All I can is.... YUMMY! My kids have been begging me to make chilli. This is my first time making it. They woofed down their bowls. We added sour cream and shredded Mexican cheese on top. We also had a side of tortilla chips. I doubled the recipe. My husband got seconds! The flavors are bold and they meshed well together. I know it will be even better after it sits overnight and reheated. I will be making this more often. A quick weeknight meal for a busy family. It was better thsn I expected.
Gretchen G. 5 years ago
Pretty simple and easy. I made a couple changes to work with what I had on hand but the chili eaters in my house give it 2 thumbs up! Perfect for todays frigid temps. Thanks!
Holly 6 years ago
It turned out good. added a little more chili and cumin for flavor and a can of chili beans. family liked it.