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Ingredients
US|METRIC
4 SERVINGS
- 2 cups butter (cut into pieces)
- 8 oz. dark chocolate (chopped, I use 54% Cocoa solids)
- 1 cup granulated sugar
- 1 cup light brown sugar (packed)
- 3 large eggs (room temperature)
- 2 large egg yolks
- 1 Tbsp. vanilla extract
- 1/2 tsp. salt
- 2 cups all purpose flour (sifted)
- 1/2 cup cocoa powder (sifted)
- 1 cup semi sweet chocolate chips
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