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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green cabbage (shredded)
- 1 cup red cabbage (shredded)
- 1 cup carrots (shredded)
- 2 cups chicken (shredded)
- 1 cup chow mein noodles
- cilantro (optional, for garnishing)
- peanuts (optional, for garnishing)
- scallions (green part only, optional, to taste)
- 1/4 cup peanut butter
- 1/4 cup soy sauce
- 2 tsp. sesame oil (or vegetable oil)
- 1/4 cup sriracha (or less, to taste)
- 2 Tbsp. rice wine vinegar (substitute 1 tbsp white vinegar and 1 tbsp water)
- 2 Tbsp. water
- 1/4 tsp. garlic powder
- 1/4 tsp. fresh ginger (dried could be substituted, start with 1/8 tsp and add more if needed)
- 1/4 tsp. sesame seeds (optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1400mg58% |
| Potassium770mg22% |
| Protein32g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A110% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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