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9Ingredients
40Minutes
70Calories
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Ingredients
US|METRIC
9 SERVINGS
- 400 grams chickpeas (cans, drained and rinsed)
- 1 clove garlic
- 2 tsp. cumin
- 1 tsp. turmeric
- 1 onion (quartered)
- 1/2 lemon
- ground black pepper (freshly)
- 2 Tbsp. flour
- 1 handful fresh coriander
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joanna M. 6 years ago
Usually a meat eater but these were delicious and super quick to wizz up, plus my little boy loved them. Will definitely make again and would be a nice choice if catering for a vegan