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Ingredients
US|METRIC
5 SERVINGS
- 5 lb. chicken
- 6 cups water (enough to almost cover the chicken)
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. salt
- 2 tsp. cracked black pepper
- herbs
- rosemary
- thyme
- sage
- bay leaves
- carrots (optional)
- turnips (optional)
- onions (optional)
- kale (optional)
- spinach (optional)
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1960mg82% |
| Potassium1370mg39% |
| Protein92g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A140% |
| Vitamin C40% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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