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Easy Chicken Pad Thai (No Tamarind Necessary)
YEPRECIPES15Ingredients
30Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rice noodles
- 2 Tbsp. cooking oil
- 1 lb. boneless, skinless chicken breasts (cut into bite size pieces)
- 3 large eggs (lightly beaten)
- 1 cup roasted peanuts (roughly chopped)
- 1 bunch green onions (sliced, about 3/4 cup)
- 1/4 cup fresh cilantro (roughly chopped)
- lime wedges
- 3 Tbsp. soy sauce
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. natural peanut butter (creamy)
- 1/4 cup chili garlic sauce
- 2 Tbsp. lime juice
- 2 Tbsp. rice vinegar
- 2 Tbsp. honey
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1270mg53% |
| Potassium1010mg29% |
| Protein44g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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