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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. diced tomatoes and green chilies (RO*TEL Original)
- 15 oz. black beans (drained and rinsed)
- 2 ears corn on the cob (fresh, cooked and cut off the cob)
- 2 cups rotisserie chicken (chopped)
- 1 1/2 cups cheddar cheese (shredded)
- 1 cup pepper jack (shredded)
- 8 oz. cream cheese
- 10 oz. enchilada sauce
- 1/4 cup chopped fresh cilantro
- 1/4 scallions (chopped fresh)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1680mg70% |
| Potassium810mg23% |
| Protein42g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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