Easy Chicken Curry

SAINSBURY'S MAGAZINE
14Ingredients
Seconds
210Calories

Ingredients

US|METRIC
  • 1 onion (roughly chopped)
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • 1 tablespoon oil
  • 2 cans tomatoes (chopped)
  • 1 pinch sugar
  • 3 centimeters root ginger (piece, peeled and finely chopped)
  • 2 cloves garlic (finely chopped)
  • 2 red chillies (deseeded and finely chopped)
  • 400 milliliters reduced fat coconut milk
  • 8 bone (in chicken thighs, skinless)
  • 1/2 lime
  • 3 tablespoons coriander (chopped)
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    NutritionView More

    210Calories
    Sodium1% DV20mg
    Fat29% DV19g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories210Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol
    Sodium20mg1%
    Potassium510mg15%
    Protein3g6%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C35%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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