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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (cubed)
- 2 Tbsp. butter
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 16 oz. penne pasta (cooked)
- 1/4 cup parsley
- 1/4 cup Parmesan (shredded)
- 2 Tbsp. butter
- 4 cloves garlic (minced)
- 3 Tbsp. flour
- 2 cups milk
- 1/2 tsp. oregano
- 1/2 tsp. basil
- 1/2 cup Parmesan (shredded)
- 1/2 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1270mg53% |
| Potassium1220mg35% |
| Protein64g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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