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Easy Cheesy Artichoke Bread
COOKING CONTEST CENTRAL9Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 French baguette (sliced in half long ways, cut into 2” pieces)
- olive oil spray
- 6 oz. sharp white cheddar cheese (package, grated)
- 2 cups marinated artichoke hearts (roughly chopped)
- 1/2 cup pickled jalapeno peppers (finely chopped, or to your own taste)
- 1/2 cup roasted red peppers (finely chopped)
- 1 Tbsp. minced garlic
- 1 Tbsp. Dijon mustard
- 1/2 cup mayonnaise
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol50mg17% |
Sodium1450mg60% |
Potassium440mg13% |
Protein22g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber10g40% |
Sugars5g |
Vitamin A20% |
Vitamin C30% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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