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Mike Moran: "Very tasty! Instead of salsa, I made a pico de ga…" Read More
7Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups imitation crab
- 2 cups shrimp (cooked, tailed)
- 1/2 cup salsa
- 1/4 cup lime juice
- 1/4 cup chopped cilantro
- 1 avocado
- salt (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium560mg23% |
| Potassium570mg16% |
| Protein24g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mike Moran 8 years ago
Very tasty! Instead of salsa, I made a pico de gallo to make it more authentic. For those unfamiliar with a good pico, it's simple. Roma tomato, red onion, Serrano pepper (or your pepper of choice), cilantro, and lime juice.