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Ingredients
US|METRIC
6 SERVINGS
- 1 onion (chopped)
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. butter
- 2 lb. organic carrots (peeled & cut into 1 inch chunks)
- 1 parsnip (small, cut into chunks)
- 1 qt. water
- 3/4 cup heavy cream (coconut cream or almond milk)
- 1 bay leaf
- 1 sprig sage
- 8 sprigs fresh thyme
- 1 pinch nutmeg (freshly grated)
- 1/2 tsp. red pepper flakes (+ more to taste)
- 1/4 cup pistachios (chopped, optional)
- 1/4 lb. goat cheese (Humboldt Fog)
- sea salt (to taste)
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