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Machele Wynn: "We Loved It!! Very easy to make. My first time ma…" Read More
6Ingredients
40Minutes
50Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 lb. carrots (sliced)
- 1 yellow onion (sliced)
- 5 cups chicken broth
- 2 Tbsp. lemon juice
- salt
- pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium150mg6% |
Potassium360mg10% |
Protein3g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A250% |
Vitamin C10% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Machele Wynn 8 years ago
We Loved It!! Very easy to make. My first time making carrot soup... never knew it existed. It does not taste like chewing a soft carrot at all. I added this recipe to my permanent recipe drawer. Will be making lots of this!