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Ingredients
US|METRIC
16 SERVINGS
- 4 Tbsp. unsalted butter (divided)
- 3 1/4 cups bread flour (divided)
- 1 Tbsp. sugar
- 1 tsp. kosher salt
- 2 1/4 tsp. yeast (a 1/4-ounce packet instant or quick-rise)
- 1 1/4 cups buttermilk (any fat content)
- 1 large egg
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium170mg7% |
| Potassium75mg2% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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