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Ingredients
US|METRIC
5 SERVINGS
- 21.2 oz. broccoli (cleaned + cut into florets, *See Notes)
- 1 tsp. salt
- water
- broccoli
- 2 eggs
- 1 1/4 cups cream (liquid)
- 1/2 tsp. black pepper
- 1 tsp. salt
- 1 Tbsp. Italian seasoning (*See Notes)
- 1 Tbsp. Dijon mustard (Original, optional)
- 1 cup grated cheese (*See Notes)
- 1 Tbsp. olive oil
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1050mg44% |
| Potassium570mg16% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C210% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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