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Ingredients
US|METRIC
4 SERVINGS
- egg yolks
- Dijon mustard
- fresh lemon juice
- hot sauce
- butter
- 4 egg yolks
- 1/4 tsp. Dijon mustard
- 1 1/2 Tbsp. fresh lemon juice
- 1/4 tsp. hot sauce (such as Franks, you can add more or less to taste)
- 1/2 cup butter (melted, still warm)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium290mg12% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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