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7Ingredients
75Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups fresh blackberries (sliced)
- 3/4 cup butter ({1 1/2 sticks})
- 2 cups sugar ({I prefer turbinado sugar or organic white sugar, but white sugar is fine too.})
- 2 cups all-purpose flour
- 1 1/2 Tbsp. baking powder
- 1/2 tsp. salt (Real)
- 1 1/4 cups milk ({I use coconut milk.})
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol100mg33% |
Sodium1200mg50% |
Potassium520mg15% |
Protein12g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate171g57% |
Dietary Fiber10g40% |
Sugars113g |
Vitamin A30% |
Vitamin C60% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Psy Lynsyr 4 years ago
Great, made this with my 5yr old daughter. A few days earlier we picked the berries at a local farm. As you can see no one liked it. Side note I didn't have enough cane sugar and I substituted with light brown sugar 1:1. Thanks for the recipe.
Dana 4 years ago
This was very good and super easy. I added strawberries because I had them. Definitely will make again.
Bartek 5 years ago
Absolutely Perfect!!! By far one of the best blackbery cobbler recipes ever!! Super easy, fast and so delicious! Thank you!!
Amanda Smith 6 years ago
it was delicious! i prefer more of the breading, so i doubled the amount for the breading. turned out great!