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|Calories360Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cathy Andersen 4 days ago
Taste is good but the directions are difficult since you have to watch the video over and over. written would make it easier.
Italo 5 days ago
It was pretty good. Pretty true to chinese takeout, it tasted like it could've come from a chinese restaurant.
Lynette 9 days ago
I also made a vegetarian one with “chicken” for my daughter and she loved it!!! Didn’t change one thing in the recipe. Very flavorful with the fresh garlic and ginger!
Audrey 12 days ago
turned out great. I would make it again. no modifications made.
Warren Hoeft 17 days ago
Would absolutely make again
Dan K. 18 days ago
It is amazing! Had a little more than a pound of meat but the sauce ratio was still great!
Aliya KL 21 days ago
It turned out well. I made once for my family of four, then for some of my extended family. I got compliments all around. My more experienced chef family members suggested some water chestnuts added to it, but that it was still great.
Rainy 24 days ago
Awsome! I would definately make it again.
Mary Morris 25 days ago
i loved it! will i will for sure make this again.
Tom a month ago
Very tasty dinner. The family all enjoyed it.
Number1Pedro a month ago
Delicous! wife and kids loved it!
Elizabeth Hamm a month ago
It was pretty good. Tried it with both rice and noodles. Recommend rice haha.
Andy Waller a month ago
Delicious, fresh ingredients beat carry out any day. Next time, i’m cutting light brown sugar and ginger in half. Then adding a couple tien tsin peppers for another layer of flavor. Will also finish the dish off with toasted sesame seeds.
Alicia Campbell 2 months ago
Really simple & really good.
Roz 2 months ago
It is an easy recipe and very tasty.
Tete 2 months ago
Delish! Added in a handful of cashew nuts at the end Will definitely make this again
Jack phair 2 months ago
The wife and I enjoyed it! Kids not so much. The sauce was awesome. Brocollii was delicious. Overall a great dish!
Liz 3 months ago
Followed the recipe exactly. Turned out delicious. I would make this again.
Dimitra Bunker 4 months ago
delicious, even fussy kids ate it! will definitely make again!
Joy Mason 4 months ago
i used sirloin. delicous
Lane 4 months ago
Better than take out!!! Didn’t change a thing
Kristy M. 4 months ago
I made a double recipe. I used ground ginger instead of fresh. I also added asparagus. Its wonderful.
Nadine da Cal 4 months ago
Added mushrooms ! Yum!
Melissa P 4 months ago
My husband LOVED this! For me it was way too salty I couldn’t eat it! But it’s a great recipe and it smelled amazing! Maybe I’ll add less soy sauce next time...
Tee 4 months ago
Used Braggs liquid aminos instead of soy sauce. Too salty but will make again with the low sodium soy sauce. Family loved it
Carolyn E. 5 months ago
Wonderful! I added red, orange and yellow bell peppers and mushrooms. Served without rice or noodles for a great low carb meal.
Jodi Fernandez 5 months ago
This dish was really good. The sauce was delicious and it was super fast to make.
Jon 5 months ago
The sauce turned out absolutely perfect! We also added some crushed red pepper for some extra dimension in flavor and I highly recommend it.
Pascal L. 5 months ago
Very good and tasty excellent food
Jasmine F. 5 months ago
This recipe is now a family favorite.. i did double up on all the ingredients just because we are a family of 7.