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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups flour
- 1/2 tsp. salt
- 4 oz. butter (chilled and cut into 1/4 inch cubes)
- 1 egg
- 1/3 cup ice water
- 1 egg (beaten for egg wash)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium500mg21% |
| Potassium125mg4% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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