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Ingredients
US|METRIC
5 SERVINGS
- 3 cups brown rice (cooked chilled)
- 15.5 oz. cannellini beans (reduced-sodium, drained and rinsed)
- 1/4 cup fresh basil (chopped)
- 2 garlic cloves (minced)
- 2 Tbsp. lemon vinaigrette (I used homemade)
- 1 cup fresh tomatoes (diced)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium670mg19% |
| Protein16g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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