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Easy Banana Pudding Pie - From Scratch!
MOM ON TIME OUT14Ingredients
20Minutes
400Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 Tbsp. cornstarch
- 1/4 tsp. salt
- 6 large egg yolks (room temperature, use leftover egg whites for Coconut Macaroons)
- 1/2 cup granulated sugar (+ 2 tbsp granulated sugar)
- 2/3 cup heavy cream
- 1 1/2 cups whole milk
- 1 Tbsp. unsalted butter (room temperature)
- 2 tsp. banana extract (OR vanilla extract)
- 2 bananas (large, ripe but still firm)
- 2 Tbsp. fresh lemon juice
- 1 pie crust (Nilla Wafer, or graham cracker crust, prepared)
- 1 cup heavy whipping cream
- 1 tsp. vanilla extract
- 3 Tbsp. powdered sugar (depending on how sweet you want it)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium210mg9% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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