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Peggye McBean: "it was fast easy. Great!!" Read More
7Ingredients
75Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 lb. penne pasta
- 1 jar spaghetti sauce (24oz)
- 1 jar Alfredo sauce (14oz-16oz)
- 1 cup mozzarella cheese
- 1/8 cup Parmesan cheese
- 1 tsp. garlic salt
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol100mg33% |
Sodium1050mg44% |
Potassium1250mg36% |
Protein50g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber9g36% |
Sugars20g |
Vitamin A30% |
Vitamin C6% |
Calcium25% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Hughes 6 years ago
This was delicious!!! My husband loved it. I added some cream cheese to it on after served it have it a rich flavor. You can also use ricotta cheese!! Best bake pasta I’ve made .