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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. cherry tomatoes
- 1/4 cup capers (rinsed and drained)
- 4 cloves garlic (finely chopped)
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. chili sauce
- 1/4 cup white wine
- 1 lb. mussels (cleaned)
- cracked black pepper
- sea salt
- fresh basil leaves (optional)
- 1 lime (cut into wedges, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium720mg30% |
| Potassium570mg16% |
| Protein12g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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