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Easy Baked Ranch Pork Tenderloin and Gravy
SWEET C'S DESIGNS8Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. sea salt (celtic)
- 1 tsp. pepper (fresh cracked)
- 2 Tbsp. olive oil
- 3 lb. pork tenderloin
- 1 oz. ranch dressing mix (packet)
- 4 oz. butter
- 1 lemon juice
- 1/4 cup cilantro (or parsley, to garnish, optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium670mg28% |
| Potassium920mg26% |
| Protein48g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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