Easy Baked Pork Chops Recipe | Yummly
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Easy Baked Pork Chops

THE STAY AT HOME CHEF(34)
Moriah Crager: "Simple and yummy. Def making it again." Read More
6Ingredients
20Minutes
410Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 boneless pork chops (1 inch thick)
  • 4 tablespoons extra-virgin olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
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    NutritionView More

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    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol125mg42%
    Sodium1270mg53%
    Potassium710mg20%
    Protein41g80%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C2%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(34)

    Moriah Crager 3 months ago
    Simple and yummy. Def making it again.
    Mesagna 5 months ago
    good. will make again. next time i will cut the pepper in half since it was a little spicy. i also added a tsp of garlic powder. nice and moist.
    Austin 6 months ago
    Great taste and very moist. I had to adjust the time as mine were closer to half an inch thick.
    KayV 7 months ago
    Easy I made these as indicated but they were slightly dry.
    Brian Thomas 9 months ago
    Great .... Very juicy
    mkips a year ago
    Great! Tender & Juicy! (Cut spices in half (1/2 tsp. @) & cut salt way back to a little less than 1/4 tsp. Turned out plenty spicy for us & husband said he didn’t even add salt at the table, which is rare.) Thank you for this simple but fabulous recipe!
    Mandy Sue a year ago
    Cut the salt in half but otherwise everything else was the same. Family loved it. On the menu to make again.
    All high fives from the family on these fast but tasty pork chops. I added a tsp of garlic powder as well and it just added to the flavor. Will absolutely make again!
    Roya Lauren 2 years ago
    This was absolutely delicious! I used pork chops that were about 1 1/2” thick and reduced the seasoning by half since I was only cooking 2 pork chops. I also put a few slices of onion at the bottom of the Pyrex and gave the chops a light coat of bbq sauce. My husband and I literally sucked the bones to how good these were. Love the fact that I pop them in the oven and am free to make my side dishes or begin cleaning up the kitchen. Saved this recipe and will definitely be making again.
    Brandie Kurtz 2 years ago
    Amazing! The spices really made it that extra special kick!
    TNTWood 2 years ago
    Good, but I adjusted a bit for a couple of reasons. Cutting down on fat, so I used mustard instead of oil and let it set for ten minutes before baking on a rack. I also added 1 Tsp chili powder and only 1/4 tsp salt. My husband loved it.
    Recipe Time! 2 years ago
    Moist and delicious Easy to make
    Jose Rivas 2 years ago
    Turned out great. I had to substitute garlic powder as I didn’t have onion powder, and regular paprika. Very easy and very quick.
    vega 2 years ago
    Very good First time making pork chops in the oven.
    Jessica 2 years ago
    Tasted good and super easy. Used regular paprika and added thinly sliced garlic on top of the pork chops while roasting in the oven - it was a very welcomed touch on the original recipe! I cut the salt down after reading reviews but still came out a tad bit salty. Good nonetheless!
    Robynne 2 years ago
    Had great flavor but I’m going to cut the salt in half. Just a little too salty. Otherwise a definite keeper!
    Eileen 2 years ago
    Turned out amazing! The only thing i would change is the salt content. Instead of 2 tsp i would use 1 and 1/2 :) Will make again! Thanks!
    kaleb 3 years ago
    Delicious be careful not to overcook
    Kennedie Jackson 3 years ago
    Okay just a little dry. But the flavor was delicious
    Ann Drews 3 years ago
    It was easy and tasty
    Jennifer 3 years ago
    delicious! even my boys liked it
    Ramirez 3 years ago
    Super easy and came out just perfect. I would personally reduce the amount of salt just a little bit next time, but this is a great recipe!
    Jaime 3 years ago
    very easy recipe, quick to prep and cook. Good flavor
    Erin Carpenter 3 years ago
    Quick and f delicious
    Scott 4 years ago
    delicious turned out great.
    Nikki Bordelon 4 years ago
    Quick and easy! my family enjoyed it!
    Kristin Howard 4 years ago
    Great ! A little salty but great!
    Clark 4 years ago
    Came out very juicy but I thought the seasoning was too salty and overpowering
    Henline 4 years ago
    Great Flavor!! Very juicy and tender will definitely make this again
    Karen Dade 4 years ago
    Great taste easy prep!

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