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5Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. okra (fresh)
- 2 Tbsp. olive oil
- 1 tsp. paprika
- salt (to taste)
- 1 pinch cayenne pepper (optional)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
C 4 years ago
Super simple, tasty. I never baked okra before but I definitely will bake it again - it gets rid of some of the sliminess that I usually dislike about this vegetable