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7Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 apples (large, peeled and cored, about 6 cups, I used Honeycrisp)
- 1/3 cup brown sugar
- 2 Tbsp. fresh lemon juice
- 4 tsp. ground cinnamon
- 1/2 tsp. nutmeg
- 1 tsp. cornstarch
- 4 Tbsp. butter (cold, cubed)
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium85mg4% |
Potassium240mg7% |
Protein0g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber5g20% |
Sugars30g |
Vitamin A10% |
Vitamin C20% |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Linda 2 years ago
Great recipe…i love cinnamon, but yes, a little gritty….but great flavor…cut my apples a little big square I guess for had to cook for over an hour.
I did add 1/2 cu[ apple concentrate in place of sugar….will make again.
Thanks.
Michael H. 6 years ago
turned out very good, simple yet made my wifes breakfasts to go much easier on me!