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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef stew meat (cubed)
- 2 onions (sliced)
- 4 new potatoes (quartered)
- 1 bag baby carrots (fresh)
- 1 container sliced mushrooms (fresh)
- 1 can cream of mushroom soup (diluted)
- bay leaf
- salt
- pepper
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium670mg28% |
| Potassium1700mg49% |
| Protein45g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A310% |
| Vitamin C70% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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