Easy Bagel

Patton: "These are so good!! Everyone in my family loves t…" Read More


  • 1 cup unbleached all-purpose flour (whole wheat or gluten-free mix, 5 oz)
  • 2 teaspoons baking powder
  • 3/4 teaspoon kosher salt (use less if using table salt)
  • 1 cup nonfat greek yogurt (not regular yogurt, it will be too sticky)
  • 1 egg whites (beaten, whole egg works fine too)
  • everything bagel seasoning (optional topping)
  • sesame seeds (optional topping)
  • poppy seeds (optional topping)
  • dried garlic flakes (optional topping)
  • onion flakes (dried, optional topping)
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    Made it


    It was alright, was easy to make.
    Jo LeRoy a year ago
    I know everyone loves this recipe, but the texture was just too weird for me. Need to use parchment to avoid sticking. They make a fine healthy substitute to scratch the bagel itch, but they’re just not real bagels.
    Patton a year ago
    These are so good!! Everyone in my family loves them! Make sure to stick with the brands of yogurt she mentions or you may not have the same results. I made it once with generic and it was way too sticky.