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Ingredients
US|METRIC
10 SERVINGS
- 1 cucumber (peeled, seeded, and grated)
- 2 cups greek yogurt (I recommend full-fat)
- 1/2 tsp. kosher salt (plus more if needed)
- 2 Tbsp. extra virgin olive oil (plus more for serving)
- 1 garlic clove (small, minced)
- 2 Tbsp. fresh dill (chopped)
- 2 Tbsp. fresh lemon juice (from about 1 small lemon)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium140mg6% |
| Potassium125mg4% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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