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Easy Asparagus and Ricotta Tart
RECIPES MADE EASY UK13Ingredients
50Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 375 grams puff pastry (12oz)
- 15 grams butter (1tbsp)
- 1 Tbsp. rapeseed oil (cold pressed)
- 1 leek (washed trimmed and sliced)
- 1 courgette (zucchini sliced)
- 250 grams asparagus spears (thin, trimmed, 9oz)
- 250 grams ricotta cheese (9oz/1 cup)
- 2 eggs
- 2 Tbsp. milk
- salt
- freshly ground black pepper
- 1 pinch grated nutmeg
- 3 Tbsp. grated Parmesan cheese
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium420mg18% |
| Potassium320mg9% |
| Protein14g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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