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Ingredients
US|METRIC
9 SERVINGS
- all purpose flour (2 to 2.5 cups)
- water (reserved from ham, or plain water,1/2 cup)
- oil (¼ cup)
- sugar (1 tablespoon)
- instant yeast (or Active, ¼ teaspoon)
- milk (2 tablespoons)
- hard boiled eggs (4, sliced)
- cheese (Easter, or mozzarella, cubed/sliced, 1.5 cups)
- prosciutto (boiled then shredded, 8 ounces, reserve water for pie crust dough)
- grated cheese (Romano or Parmesan, ½ cup)
- ricotta (1 cup)
- eggs
- ground black pepper (1 teaspoon)
- 1 egg (beaten)
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