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Easter Caramel Peanut Butter Popcorn
JULIE'S JAZZ12Ingredients
70Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups popped popcorn (freshly-)
- 1 cup dark brown sugar
- 1/4 cup light corn syrup
- 3 Tbsp. unsalted butter
- 3 Tbsp. natural peanut butter
- 2 Tbsp. water
- 1/4 tsp. salt
- 2 tsp. vanilla
- 1/2 tsp. baking soda
- 10 oz. salted cashews (roasted and)
- 10 oz. pretzels (bag peanut butter)
- 12.6 oz. Peanut M&Ms (Easter)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1750mg73% |
| Potassium720mg21% |
| Protein23g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate166g55% |
| Dietary Fiber8g32% |
| Sugars66g |
| Vitamin A6% |
| Vitamin C |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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