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Ingredients
US|METRIC
4 SERVINGS
- 250 grams flour
- 250 grams butter (softened)
- 200 grams sugar
- 150 grams blueberries
- 115 mL milk
- 4 large eggs
- 2 tsp. baking powder
- 1 1/2 tsp. vanilla essence
- 1/2 tsp. salt
- 1 lemon
- 400 grams powdered sugar
- 150 grams cream cheese
- 125 grams butter (softened)
- 1 tsp. vanilla
- 150 grams fondant (white)
- 40 grams fondant (light pink)
- powdered sugar (for sprinkling)
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NutritionView More
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1920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1920Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat57g285% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium1320mg55% |
| Potassium350mg10% |
| Protein18g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate257g86% |
| Dietary Fiber4g16% |
| Sugars200g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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