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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 small onion (diced)
- 2 cloves garlic (minced)
- 1/4 lb. mexican chorizo
- 2 cups butternut squash (diced)
- 1 stalk celery (diced)
- 1 cup lentils
- 3 cups chicken stock
- 1 bay leaf
- 1 tsp. curry powder
- salt
- pepper
- 1 cup Swiss chard (thinly sliced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium830mg35% |
| Potassium1100mg31% |
| Protein26g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber17g68% |
| Sugars6g |
| Vitamin A160% |
| Vitamin C35% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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