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Easiest Homemade Buttery Pie Crust Ever
HOW TO THIS AND THAT5Ingredients
55Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 10 Tbsp. butter (1 stick plus 2 tablespoons, cubed)
- 1 tsp. salt
- 5 Tbsp. water
- pastry (cutter or fork- by hand)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium800mg33% |
| Potassium75mg2% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars |
| Vitamin A20% |
| Vitamin C |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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