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Easiest Garlic Herb Roast Chicken
TWO PURPLE FIGS16Ingredients
55Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (about 4 lbs, butterflied *see notes)
- 1/2 cup herbs (chopped mixed, such as parsley, cilantro, thyme, mint)
- 6 cloves garlic (minced)
- 1 Tbsp. dried oregano
- 1/2 tsp. allspice
- 1 tsp. canela
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 2 tsp. olive oil
- 8 onions (baby)
- 6 cloves garlic
- 1/2 cup mushrooms (whole)
- 1/2 tsp. olive oil
- 1/2 tsp. oregano
- grape tomatoes (optional)
- 1/4 cup orange juice (or apple juice)
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Directions
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium890mg37% |
| Potassium1390mg40% |
| Protein79g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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