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Ingredients
US|METRIC
4 SERVINGS
- 3 gelatine leaves
- 250 mL milk
- 250 mL double cream
- 2 earl grey tea bags
- 25 grams white sugar
- 1 cup almonds (toasted or roasted)
- 1 cup dates
- 1/2 water (a cup of)
- 3 Tbsp. sherry
- 1/2 sea salt flakes (a tablespoon of)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium220mg9% |
| Potassium820mg23% |
| Protein24g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber8g32% |
| Sugars45g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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