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Ingredients
US|METRIC
1 SERVINGS
- leafy greens (choice, I used baby kale)
- carrots (grated or sliced)
- grape tomatoes (or cherry tomatoes, sliced in half)
- red onion (diced or green onion, sliced)
- cucumbers (sliced)
- 1/2 avocado (sliced)
- cooked chickpeas (garbanzo beans)
- hummus (big fat dollop of)
- pepitas ((pumpkin seeds), to garnish)
- 1 lemon (squeezed at serving)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium115mg5% |
| Potassium1520mg43% |
| Protein15g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber19g76% |
| Sugars11g |
| Vitamin A300% |
| Vitamin C200% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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