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4Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour (This recipe works a little better with unbleached white flour, but I prefer to use freshly ground hard white wheat so that it is healthier.)
- 1 3/4 tsp. sea salt
- 1/2 tsp. yeast (active rise)
- 1 1/2 cups water
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1040mg43% |
| Potassium105mg3% |
| Protein10g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Irene Wormald 4 years ago
Was happy with Bread but wished it has risen more, not sure if it was my yeast or just recipe . Was super easy and would do it again if don’t have time for full recipe