EASY VEGETABLE CURRY Recipe | Yummly

EASY VEGETABLE CURRY

NIGELLA
11Ingredients
60Minutes
200Calories

Ingredients

US|METRIC
  • 2 tablespoons garlic
  • oil
  • 1 onion (finely chopped)
  • 2 tablespoons curry powder (mild)
  • 1/2 red chilli (sliced into strips)
  • 1 potato (unpeeled cubed)
  • 75 grams cashew nuts
  • 1 can chopped tomatoes
  • 2 tablespoons fresh coriander (or parsley chopped)
  • 1 pinch salt
  • 1 pinch pepper
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    NutritionView More

    200Calories
    Sodium3% DV75mg
    Fat18% DV12g
    Protein12% DV6g
    Carbs7% DV21g
    Fiber16% DV4g
    Calories200Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium75mg3%
    Potassium580mg17%
    Protein6g12%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A15%
    Vitamin C40%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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