EASY TACO CASSEROLE Recipe | Yummly
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19Ingredients
45Minutes
620Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 2 pounds lean ground beef (0.9 kg)
  • 1/4 cup water (60 mL)
  • 1/2 cup chopped onion (125 mL)
  • 3/4 cup chopped green onion (divided, 175 mL)
  • 4 tablespoons taco seasoning (60 mL)
  • 1 tablespoon minced garlic (15 mL)
  • 1 teaspoon black pepper (5 mL)
  • 4 ounces cream cheese (125 g)
  • 6 eggs
  • 1/2 cup heavy cream (125 mL)
  • 1/4 cup water (60 mL)
  • 1/4 teaspoon salt (1 mL)
  • 5 1/2 cups mexican blend cheese (grated, OR, 375 mL)
  • sharp cheddar
  • cheeses
  • sour cream
  • chopped tomatoes
  • olives (Chopped)
  • green onions (Chopped)
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    NutritionView More

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    620Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories620Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol330mg110%
    Sodium1280mg53%
    Potassium570mg16%
    Protein45g88%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A20%
    Vitamin C8%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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