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Ingredients
US|METRIC
4 SERVINGS
- chicken bones (from a healthy source, 1-2 carcasses or a random assortment of leftover chicken bones)
- 2 chicken feet (for extra gelatin, optional)
- 2 Tbsp. apple cider vinegar
- 2 bay leaves (dried)
- 2 sprigs fresh thyme (or 1/2 tsp dried)
- 5 black peppercorns
- filtered water
- 1/2 bunch parsley (optional)
- 1 carrot (optional)
- 2 stalks celery (optional)
- 1 inch ginger (long piece of)
- cloves garlic
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium135mg4% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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