EASY and CREAMY PASTA CARBONARA (VEGAN) Recipe | Yummly
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EASY AND CREAMY PASTA CARBONARA (VEGAN)

THE PLANT-BASED SCHOOL
15Ingredients
25Minutes
250Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 60 grams carrots
  • 15 grams miso paste
  • 10 grams nutritional yeast
  • 1/2 teaspoon paprika
  • 1 teaspoon onion
  • 1 teaspoon garlic
  • 2 grams corn starch
  • 1/2 teaspoon sea salt
  • 1/3 teaspoon kala namak
  • 150 grams soy milk
  • 200 grams spaghetti (durum wheat)
  • 1 tablespoon coarse sea salt (tbsp, for salting the pasta water)
  • 1/2 tablespoon black pepper (tbsp)
  • 100 grams tofu (smoked, diced)
  • 100 grams zucchini (diced)
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2440mg102%
    Potassium360mg10%
    Protein12g24%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A60%
    Vitamin C15%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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