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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 8 sausages (uncooked beer brat)
- 1 lb. baby potatoes (Yukon gold)
- 1 yellow onion (medium, sliced)
- 1 clove garlic (finely chopped)
- 15 sweet peppers (assorted, stems removed)
- 5 leaves sage leaves (fresh, chopped)
- 1 cup dark beer (your choice)
- 1/2 cup fresh basil leaves (chopped)
- coarse salt
- freshly ground black pepper
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